Morning! As promised, a food entry~ it's actually an improvement from all the other food I've been having at uni, mainly pork floss sandwiches.
There are two typesof instant udon. One is korean and the other is from Japan. Yet to try any, it's not lunch time yet, but being biased, I'm fairly certain which will be better already. Who knows, they might end up being about the same. Most instant noodles do..
Maybe I'll start rating every kind of instant noodles I can get my hands on for uni each week, considering how bad the food on campus is, not to mention appalling service. Someone in Japan has a blog with over hundreds of instant noodles reviewed, it's a surprise he's still alive.
Will come back next time with a rating! (Haha, dodgey "food" entry, but just wait till I try a new restaurant.. Hopefully this week, sometime.)
3 comments:
Well, this wasn't what I had in mind at all.
I've seen some pretty serious instant noodle reviewers - they even have specific ways to cook them!
I've tried the korean one before, it's a bit salty but otherwise nice =P Hope you're having fun at uni~
I did say there won't be any proper entries till possibly the weekends =P and pardon all the spelling mistakes, I've corrected most of them, but then typing a blog post on the phone is so hard.. considering how it's not an iphone or blackberry, just an old sony ericsson one...
I tried the korean one. it's salty like you said =( Japanese one should be better!
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